Indigenous individuals and families of all ages.

Community-based food, nutrition promotion and diabetes prevention program focused on healthy affordable, and traditional food.

To improve access to nutritious foods, food security, healthy eating, diabetes education, and connection to traditional food practices.

• Community meals
• Cooking programs
• Seasonal Food programming
• Nutrition & Diabetes Education
• Hampers/Kits
• Traditional food activities
• Budgeting
• Food skills